Tokyo Chic

Tokyo Chic

Assouline Peribo
$220.00
$220.00
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From captivating movies and novels to avant-garde fashion and refined cuisine, Tokyo has been a source of inspiration for generations. Celebrating the beauty of everything the city has to offer, this edition is testament to the beauty of the Japanese capital and pays tribute to its eye-catching architecture, sought-after food scene and unmatched sense of style.
Narrated and imagined by photographer Andrea Fazzari, this volume is the latest addition to Assouline's signature Chic Series. A Tokyo resident for years, she takes all travel enthusiasts on an imaginary itinerary through the city's eclectic neighborhoods, making us discover new and unexpected personalities along the way thanks to exclusive tips and testimonies.
AUTHOR: Andrea Fazzari is a Tokyo-based, James Beard-winning photographer, author, director and dining consultant specializing in culture and travel. Andrea is the author, photographer and co-designer of Sushi Shokunin: Japan's Culinary Masters (Assouline, 2020); Tokyo New Wave: 31 Chefs Defining Japan's Next Generation (2018); and is the photographer and stylist of Aperitivo (2016) shot on location in Italy. She is a tastemaker in the book Hotel Stories (Assouline, 2013) and the photographer and global explorer on six continents for the Luxury Collection Destination Guides (Assouline, 2010). Andrea is the recipient of the Lowell Thomas Gold Award for Travel Photography for her work in Argentina for Departures Magazine. She has photographed campaigns and projects for such companies as Cathay Pacific Airlines and Four Seasons Hotels, and for magazines such as Travel + Leisure, Vanity Fair, and Architectural Digest. Andrea was named one of Photo District News's "30 Photographers to Watch" in 2004. The publication also featured her as one of the year's best photographers in their 2017 Food Issue. Andrea became a professional photographer by chance after working in fashion and film public relations for Giorgio Armani, Dolce & Gabbana and Miramax Films. In addition to Japan and her native Manhattan, she has lived in France, Italy, Spain, Hong Kong, Thailand and Korea, and has explored ninety countries. Andrea speaks English, Italian, French and Spanish. 200 illustrations Silk hardcover

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Celebrating the beauty of everything the city has to offer, this edition is testament to the beauty of the Japanese capital and pays tribute to its eye-catching architecture, sought-after food scene and unmatched sense of style.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eNarrated and imagined by photographer Andrea Fazzari, this volume is the latest addition to Assouline's signature Chic Series. A Tokyo resident for years, she takes all travel enthusiasts on an imaginary itinerary through the city's eclectic neighborhoods, making us discover new and unexpected personalities along the way thanks to exclusive tips and testimonies.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eAUTHOR: Andrea Fazzari is a Tokyo-based, James Beard-winning photographer, author, director and dining consultant specializing in culture and travel. Andrea is the author, photographer and co-designer of Sushi Shokunin: Japan's Culinary Masters (Assouline, 2020); Tokyo New Wave: 31 Chefs Defining Japan's Next Generation (2018); and is the photographer and stylist of Aperitivo (2016) shot on location in Italy. She is a tastemaker in the book Hotel Stories (Assouline, 2013) and the photographer and global explorer on six continents for the Luxury Collection Destination Guides (Assouline, 2010). Andrea is the recipient of the Lowell Thomas Gold Award for Travel Photography for her work in Argentina for Departures Magazine. She has photographed campaigns and projects for such companies as Cathay Pacific Airlines and Four Seasons Hotels, and for magazines such as Travel + Leisure, Vanity Fair, and Architectural Digest. Andrea was named one of Photo District News's \"30 Photographers to Watch\" in 2004. The publication also featured her as one of the year's best photographers in their 2017 Food Issue. Andrea became a professional photographer by chance after working in fashion and film public relations for Giorgio Armani, Dolce \u0026amp; Gabbana and Miramax Films. 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Celebrating the beauty of everything the city has to offer, this edition is testament to the beauty of the Japanese capital and pays tribute to its eye-catching architecture, sought-after food scene and unmatched sense of style.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eNarrated and imagined by photographer Andrea Fazzari, this volume is the latest addition to Assouline's signature Chic Series. A Tokyo resident for years, she takes all travel enthusiasts on an imaginary itinerary through the city's eclectic neighborhoods, making us discover new and unexpected personalities along the way thanks to exclusive tips and testimonies.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003eAUTHOR: Andrea Fazzari is a Tokyo-based, James Beard-winning photographer, author, director and dining consultant specializing in culture and travel. Andrea is the author, photographer and co-designer of Sushi Shokunin: Japan's Culinary Masters (Assouline, 2020); Tokyo New Wave: 31 Chefs Defining Japan's Next Generation (2018); and is the photographer and stylist of Aperitivo (2016) shot on location in Italy. She is a tastemaker in the book Hotel Stories (Assouline, 2013) and the photographer and global explorer on six continents for the Luxury Collection Destination Guides (Assouline, 2010). Andrea is the recipient of the Lowell Thomas Gold Award for Travel Photography for her work in Argentina for Departures Magazine. She has photographed campaigns and projects for such companies as Cathay Pacific Airlines and Four Seasons Hotels, and for magazines such as Travel + Leisure, Vanity Fair, and Architectural Digest. Andrea was named one of Photo District News's \"30 Photographers to Watch\" in 2004. The publication also featured her as one of the year's best photographers in their 2017 Food Issue. Andrea became a professional photographer by chance after working in fashion and film public relations for Giorgio Armani, Dolce \u0026amp; Gabbana and Miramax Films. 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